I am a bit of a cooking enthusiast. I really enjoy cooking high quality meals for my family. Afterall, what would be the point of going through all the effort of raising our own animals organically if I weren’t going to serve it right in the kitchen at the end. But my journey into home cooking started when we switched to a whole-foods diet about 2 years before we began our homestead.
When we switched to the whole-foods diet, I found myself in need of a cutting board more often because of the processing of raw ingredients. At the time I was using cheap plastic cutting boards because they didn’t Read More